Cottage Cheese Pie
Cottage Cheese Pie is an moderately easy dinner. Made with 1 1/2 c. cottage cheese, 1/2 c. sugar, 2 tbsp. flour, 1/4 tsp. salt and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cottage cheese, sugar, flour, salt, lemon juice and spices.
Add beaten egg and mix thoroughly.
Add milk gradually and stir smooth.
Pour into 9-inch pastry lined pan.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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