Cottage Cheese Balls
Cottage Cheese Balls is an moderately easy dinner. Made with 1 c. cottage cheese, 1/2 c. chopped nuts (any kind; i use walnuts), 1 c. bread crumbs, 4 eggs and 1 onion, chopped fine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients together.
If mixture is too soft, more crumbs may be added.
Form into balls about the size of a large walnut and drop into deep fat.
Cook until they turn a deep, golden brown.
At this stage, they may be stored in the freezer for future use or place in a shallow casserole; pour sauce over them and bake in medium oven for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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