Cornmeal Cookies
Cornmeal Cookies is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 1 1/2 c. sugar, 2 eggs, 1 tsp. lemon extract and 2 2/3 c. flour (unsifted), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease baking sheet.
Mix butter or margarine and sugar until creamy.
Beat in eggs and flavoring. Mix flour, cornmeal, baking powder, nutmeg and salt thoroughly. Add to creamy mixture.
Stir in raisins.
Mix well.
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