Corned Beef Salad
Corned Beef Salad is an moderately easy dinner. Made with 2 pkg. lemon jello, 1 1/3 c. hot water, 2 tbsp. lemon juice, 1 1/3 c. tomato juice and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Dissolve jello in hot water; add lemon juice and tomato juice. Cool until slightly thickened.
Add remaining ingredients and mix lightly.
Pour into a 9 x 13-inch pan.
Let set several hours. Serve on greens.
Serves 15.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment