Corned Beef Egg Patties
Corned Beef Egg Patties is an moderately easy dinner. Made with 1 (12 oz.) can corned beef, 1/3 c. minced celery, 2 tbsp. minced green onions, 5 eggs and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
About 30 minutes before serving
In medium bowl, mix well corned beef, celery, green onions, one egg and salt.
With hands, firmly shape mixture into 4 patties.
π· Perfect Pairings
Complete your meal with these
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