Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 6 oz. pkg. macaroni, 1/4 cup american cheese (diced), 1/2 cup onions (diced), 1 can cream of chicken soup or cream of mushroom soup and 1 12 oz. can corned beef, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix together all ingredients except the cracker crumbs.
Place into a casserole and put the cracker crumbs on the top of the mixture.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment