Corned Beef and Cabbage
Corned Beef And Cabbage is an moderately easy dinner. Made with 3 carrots, cut in 3-inch pieces, 2 potatoes, peeled and quartered, 3 to 4 lb. corned beef brisket, 2 to 3 onions, quartered and 1 head cabbage, cut into wedges, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In crock-pot
Put ingredients in pot in order given.
Cover and cook on low for 12 to 24 hours or high for 7 to 10 hours. Push cabbage wedges down into liquid after 5 to 6 hours (on low) or 2 to 3 hours (on high).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment