Cornbread Salad
Cornbread Salad is an moderately easy dinner. Made with 1 pan baked corn bread, cooled, 2 cups mayonnaise, 1 pkg hidden valley ranch dressing, 1 large green pepper, chopped and 1 small jar olives, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Crumble bread into large bowl.
Add remaining ingredients and stir.
If mixture is dry, add mayonnaise.
Place in refrigerator 2 to 3 hours to chill.
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