Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with 1 c. chopped celery, 3/4 c. chopped onion, 1/4 c. margarine, 4 c. cornbread, crumbled and 8 slices dried bread, cubed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet over medium-high heat, saute onion and celery in margarine until slightly tender.
In large bowl combine celery mixture, cornbread, bread cubes, turkey broth, giblets, salt, poultry seasoning, pepper and egg.
Spoon dressing into lightly greased 2-quart casserole dish.
Bake, uncovered, at 325Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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