Cornbread
Cornbread is an moderately easy dinner. Made with 1/2 c. flour, 1 egg, slightly beaten, 3 tsp. baking powder, 1 small can cream-style corn and 1/2 c. finely chopped green onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and beat vigorously.
In a 9 x 13 pan or 12-inch iron skillet, melt a tablespoon of Crisco or meat drippings.
Pour grease into cornbread batter and mix well.
Bake in 375Β° oven for 35 to 45 minutes until golden brown.
π· Perfect Pairings
Complete your meal with these
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