Corn Relish(Serving Size: 4)

Name: Corn Relish(Serving Size: 4)
Ingredients: 2 (17 oz.) cans whole kernel corn; 1 (4 oz.) jar diced pimiento, drained; 1 small green pepper, chopped; 2 tbsp. vegetable oil; 1/2 c. sugar; 1/2 c. vinegar; 2 tsp. onion, minced; 1/4 tsp. celery seed; 1/8 tsp. salt

👁️ 6 views

Corn Relish(Serving Size: 4) is an moderately easy dinner. Made with 2 (17 oz.) cans whole kernel corn, 1 (4 oz.) jar diced pimiento, drained, 1 small green pepper, chopped, 2 tbsp. vegetable oil and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 (17 oz.) cans whole kernel corn

1 (4 oz.) jar diced pimiento, drained

1 small green pepper, chopped

2 tbsp. vegetable oil

1/2 c. sugar

1/2 c. vinegar

2 tsp. onion, minced

1/4 tsp. celery seed

1/8 tsp. salt

👨‍🍳 Instructions

Combine first 4 ingredients; then combine remaining ingredients in a saucepan and bring to a boil.

Cover, reduce heat and simmer 2 minutes.

Pour vinegar mixture over vegetables.

Toss them.

Chill for 2 hours.

Makes 4 cups.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment