Corn Pudding
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and seasonings.
Add eggs one at a time and mix well.
Stir in milk.
(You can substitute 1 cup of corn liquid instead of milk.)
Stir in corn.
Pour into 2-quart casserole sprayed with Pam and cover.
Bake at 400Β° for 30 minutes.
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