Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 3 c. uncooked corn*, 3 eggs, slightly beaten, 1 tsp. salt, 1/8 tsp. pepper and 3 tbsp. melted fat, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corn and other ingredients.
Pour into greased baking dish and bake at 325Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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