Corn Pudding

Corn Pudding

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Corn Pudding is an moderately easy dinner. Made with 3 eggs, 1 c. evaporated milk or regular milk, 1 tbsp. sugar (or to taste), 1 tsp. salt and 2 tbsp. melted margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the ingredients and bake at 350Β° for 50 to 60 minutes or until brown on top.

🍷 Perfect Pairings

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