Corn Pudding
Corn Pudding is an easy dinner. Made with 2 (16 oz.) cans creamed corn, 1 (6 oz.) pkg. corn muffin mix, 2 eggs, beaten and 1/2 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and pour into a greased 2-quart casserole dish.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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