Corn Patties

Corn Patties

Corn Patties is an easy dinner. Made with 2 c. corn, 3 eggs, separated, 1/2 tsp. salt, dash of pepper and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir the corn into the well beaten egg yolks.

Add the salt, pepper and flour.

Beat the egg whites until they stand up in peaks.

Then fold them gently into the corn mixture.

Drop by tablespoon into a greased fry pan that is on medium heat.

Brown quickly on both sides.

Cook until they are golden brown.

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