Corn Fritters(From 1975 Edition)
Corn Fritters(From 1975 Edition) is an moderately easy dinner. Made with 3 c. flour, 2 c. milk, 1 c. whole corn, dash of salt and dash of pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly flour, milk and corn.
Add dash of salt and pepper.
Blend well beaten egg and add.
Drop mixture by tablespoon into hot fat and fry a golden brown.
π· Perfect Pairings
Complete your meal with these
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