Corn Filled Corn Bread
Corn Filled Corn Bread is an moderately easy dinner. Made with 1 pkg. yellow corn (frozen), 2 c. corn meal (self-rising), 1/2 c. flour, 1 egg and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Mix with corn, sugar, meal, egg, flour and milk. Pour in iron skillet or muffin tin (well oiled) and bake at 325Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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