Corn Chowder
Corn Chowder is an moderately easy dinner. Made with 2 slices bacon, minced, 1 small onion, chopped, 4 c. diced potatoes, 1 1/2 c. water and 3 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown bacon in heavy saucepan.
Add onion and cook until translucent.
Add potatoes, water, salt and pepper.
Cook until potatoes are tender.
Stir in corn, milk, parsley and butter.
Cook for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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