Corn Casserole

Corn Casserole

Corn Casserole is an moderately easy dinner. Made with 1/4 c. green pepper, chopped, 2 tbsp. chopped onion, 1 lb. lean ground beef, 2 tbsp. vegetable shortening, melted and 1 (12 oz.) can yellow whole kernel corn, do not drain, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown green pepper, onion and ground beef in melted shortening in heavy frypan.

Stir in corn, tomatoes and seasonings.

Cover and simmer over low heat for 20 minutes, stirring occasionally. Uncover, stir in macaroni; simmer an additional 10 minutes or until macaroni is tender, stirring occasionally.

Yields 4 to 6 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.