Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, drained, 1 can cream-style corn, 8 oz. sour cream, 2 eggs and 1 box jiffy corn muffin mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients as listed.
Pour into 9 x 13-inch ungreased pan.
Bake at 325Β° for 1 hour.
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