Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with c. cooked corn, well beaten eggs, c. cracker crumbs, c. milk and . butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine corn, eggs and salt.
Alternate layers of corn mixture and crumbs in greased baking dish.
Dot with butter on each layer. Pour in milk.
Bake at 325Β° for 30 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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