Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. flour, 1 tsp. salt, 3 tsp. baking powder, 2 tbsp. sugar and 3/4 c. yellow corn meal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, salt, baking powder and sugar.
Mix with corn meal. Combine eggs, milk and shortening.
Add to dry ingredients.
Stir just until moistened.
Bake in wax paper lined 9-inch square pan in moderately hot oven at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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