Corn Bread
Corn Bread is an moderately easy dinner. Made with 2 c. corn meal, 1/2 c. flour, 4 tsp. baking powder, 1 tsp. salt and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients together in a large bowl.
Mix wet ingredients together in a smaller bowl.
Stir liquid mixture into the dry mixture.
Turn into a 9 to 10-inch heavy skillet that has been preheated and greased with drippings.
Bake for 30 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment