Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. corn meal, 1 c. flour, 1/4 c. sugar, 1/2 tsp. salt and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients into bowl.
Add egg, milk and shortening. Beat with eggbeater until smooth.
Pour into greased 8-inch baking pan.
Bake at 425Β° for 20 to 25 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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