Corn Bread
Corn Bread is an moderately easy dinner. Made with 3/4 c. roasted yellow cornmeal, 1 c. flour, 1/4 c. sugar, 3/4 tsp. salt and 3 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir together dry ingredients together.
Make a well in the dry ingredients, then add liquid all at once.
Beat thoroughly. our into greased 8 inch square pan.
Bake at 400 degrees 25-30 minutes.
π· Perfect Pairings
Complete your meal with these
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