Corn and Crawfish Soup
Corn And Crawfish Soup is an impressive dinner. Made with 1 stick margarine, 2 tbsp. flour, 1 chopped onion, 1 lb. crawfish tails and 1 qt. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together margarine and flour over low heat.
Add onion; saute until wilted.
Add remaining ingredients, except grated cheese and shallots.
Cook on medium heat for 40 minutes.
Add shallots to soup just before serving.
Add grated cheese to individual bowls.
Serves 7 to 8.
π· Perfect Pairings
Complete your meal with these
/1041101-22e8c973f41f45248f90f2d55053ce87.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment