Corn and Bacon Muffins
Corn And Bacon Muffins is an moderately easy dinner. Made with 6 slices bacon, 1 c. all-purpose flour, 1 c. cornmeal, 3 tbsp. sugar and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease standard muffin tins.
Fry bacon until crisp; drain to towels and cool.
Reserve 1/4 cup bacon drippings.
Crumble cooled bacon strips and set aside.
π· Perfect Pairings
Complete your meal with these
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