"Copper Pennies" Marinated Carrots
"Copper Pennies" Marinated Carrots is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with . fresh carrots, cut into circles or 1 1/2 (20 oz.) pkg. frozen baby carrots, medium sweet onion, cut into rings, medium bell pepper, cream of mushroom soup (undiluted) and c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook carrots until tender.
Drain and cool.
Layer carrots, pepper, onion and pimentos.
In a saucepan, mix soup, oil, sugar and seasonings.
Boil about 3 minutes, stirring, until sugar is dissolved.
Pour over vegetables.
Cool, cover and refrigerate overnight.
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