Copper Pennies(Carrots)
Copper Pennies(Carrots) is an moderately easy dinner. Made with 1 pkg. young carrots, thickly sliced, 2 medium onions, sliced, 1 large bell pepper, chopped, 1/2 c. salad oil and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Steam carrots until a fork pricks them easily.
Boil the sugar, oil and vinegar together for 2 to 3 minutes.
Pour carrots, onions and pepper into boiled mixture, stirring to coat them well.
π· Perfect Pairings
Complete your meal with these
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