Cookies to Cut-out and Frost
Cookies To Cut-Out And Frost is an moderately easy dinner. Made with 3 3/4 c. sugar, 2 c. shortening, 7 1/2 c. flour, 3 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream shortening and sugar.
Add beaten eggs, milk and mix. Add dry ingredients.
Chill several hours.
Roll out and cut. Bake at 350Β°.
Makes a lot of cookies.
π· Perfect Pairings
Complete your meal with these
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