Cookies from Sweden
Cookies From Sweden is an impressive dinner. Made with 1 c. soft butter, 1 c. sugar, 3 eggs, 1/2 c. sour cream and 3 1/4 c. sifted flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together thoroughly the butter, sugar and eggs.
Stir in sour cream.
Sift together and stir in: flour, baking powder, soda and salt.
Stir in cherries, citron, coconut, orange rind and almond extract.
Drop by rounded teaspoonful about 3-inches apart onto ungreased baking sheet.
Bake at 400Β° for 10 to 12 minutes. Makes 7 to 8 dozen, 2-inch cookies.
π· Perfect Pairings
Complete your meal with these
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