Connecticut Beef Supper
A Yankee-style beef supper of stew meat, sliced potatoes, and onions baked under sour cream gravy and a crunchy Wheaties-cheddar crust. Pure New England comfort.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt shortening in a large skillet.
Cook and stir meat and onion in shortening until meat is brown and onion is tender.
Add water; heat to boiling.
Reduce heat; cover and simmer 50 minutes.
π· Perfect Pairings
Complete your meal with these
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