Congo Bars
Congo Bars is an moderately easy dinner. Made with 3/4 c. oleo, 2 c. brown sugar, 3 eggs, 2 2/3 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo with brown sugar so sugar melts.
Cool 10 minutes. Add eggs one at a time and then other ingredients.
Mix well.
Put in greased 12 x 18-inch cookie sheet.
Bake at 350Β° for 20 to 30 minutes until bars are lite golden color.
Sprinkle confectioners sugar when bars are cooled.
π· Perfect Pairings
Complete your meal with these
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