Conga Squares
Conga Squares is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with c. margarine, . light brown sugar, c. all-purpose flour, . baking powder and c. broken pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Melt margarine and cool.
Add brown sugar and vanilla and beat in eggs, one at a time.
Sift together the flour, baking powder and salt.
Add to sugar mixture, stirring well, then add chocolate chips and pecans, mixing well.
Bake in a 13 x 9-inch greased and floured pan at 350Β° for about 25 minutes (underbake).
Cool and cut into squares.
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