Condensed Milk Pound Cake
Condensed Milk Pound Cake is an moderately easy dinner. Made with 1 1/2 c. crisco oil, 2 1/4 c. sugar, 1 1/2 c. plain flour, 8 medium eggs and 1/2 c. condensed eagle brand milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 300Β°.
Grease and flour tube pan.
Beat together oil and sugar.
Add eggs, one at a time, beating until well mixed.
Add vanilla.
Add flour and milk alternately, mixing well after each addition.
Bake for 1 hour and 15 minutes.
Cool for 15 minutes before removing from pan.
π· Perfect Pairings
Complete your meal with these
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