Concord Grape Pie
Concord Grape Pie is an easy dinner. Made with 4 c. concord grapes, 1 c. sugar, 1 tbsp. lemon juice, 2 tbsp. butter and 2 unbaked pie crusts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Pop skins off the grapes.
Put centers in pan to boil (not too high), stirring constantly.
Remove all seeds; add skins to pulp, then stir in sugar and lemon juice.
Pour into pie shell; dot with butter.
Cover with other pie crust; slit top crust for steam to escape.
Bake at 425° for 10 minutes; then at 325° for 25 minutes.
🍷 Perfect Pairings
Complete your meal with these
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