Colorful Vegetable Saute
Colorful Vegetable Saute is an moderately easy dinner. Made with 1 clove garlic, minced, 1 tbsp. olive or vegetable oil, 1/2 c. sliced celery, 1/2 c. red or green pepper strips and 1/4 tsp. oregano, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, cook garlic in oil.
Add celery, red pepper and oregano; cook until tender-crisp.
Add beans and carrots; heat through.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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