Collard Greens
Collard Greens is an moderately easy dinner. Made with 2 ham hocks, 2 to 3 bunches collard greens, 3/4 green bell pepper, chopped, 1 bunch scallions, chopped and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Steam ham hocks in a small amount of water for about 1 hour. Cut and wash collard greens very well.
Add the greens, chopped green pepper, scallions, sugar and seasoning to the pot.
Simmer for approximately 1 hour or until tender.
π· Perfect Pairings
Complete your meal with these
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