Cold Oven Pound Cake

Cold Oven Pound Cake

πŸ‘οΈ 3 views

Cold Oven Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. crisco, 2 sticks oleo, 1/4 tsp. salt and 5 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sugar, shortening and salt.

Add eggs one at a time. Add flour and milk alternately.

Grease and flour cake mold. Bake and 20 minutes or longer (I bake 1 1/2 hours). Bake at 325Β° in a cold oven.

Do NOT open oven while cooking.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.