Cold Cut Bread

Cold Cut Bread

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Cold Cut Bread is an moderately easy baked good you can prepare in about 1 hour 32 minutes. Made with . genoa salami, . boiled ham, . cappicola, . bologna and . swiss cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Roll out dough (after it has reached room temperature) into a large oblong shape.

Cut meats into strips.

Cut Swiss cheese into strips.

Spread all meats evenly on dough, then spread Swiss and Mozzarella cheeses evenly over dough.

Roll dough up in jelly roll fashion.

Place seam down into a large greased cookie sheet. Brush bread with beaten egg.

Sprinkle with seeds, if so desired. Crimp ends.

Bake for 30 to 45 minutes at 350Β°.

(If bread is very large, more baking time may be required.)

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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