Coffee Cream Cake
Coffee Cream Cake is an impressive dinner. Made with 1/2 c. brown sugar, 1/2 c. nuts, 1 tbsp. cinnamon, 1/2 c. butter and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix brown sugar, nuts and cinnamon; set aside to use 1/2 at a time.
Cream butter, sugar and eggs.
Add vanilla and lemon juice. Mix in the remaining ingredients.
Put in a greased 9-inch pan. Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment