Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 6 eggs, 2 c. all-purpose flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening.
Gradually add sugar, beating well.
Add eggs, one at a time, beating well after each addition.
Combine flour and salt.
Add to creamed mixture, beating well.
Stir in flavorings and coconut.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment