Coconut Pound Cake
Coconut Pound Cake is an moderately easy dinner. Made with 6 eggs, 1 c. shortening, 1/2 c. butter or margarine, 1 1/2 c. sugar and 1/2 tsp. almond flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Separate eggs, placing whites in a large bowl and yolks in another large bowl.
Let egg whites warm to room temperature, about 1 hour.
Preheat oven to 300Β° and grease a 10-inch tube pan.
π· Perfect Pairings
Complete your meal with these
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