Coconut Pound Cake

Coconut Pound Cake

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Coconut Pound Cake is an moderately easy dinner. Made with 3 sticks oleo or butter, 3 c. sugar, 6 eggs, 3 c. plain flour and 1 pkg. frozen coconut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs, one at a time and beat well.

Sift flour and salt.

Add to creamed mixture along with sour cream, vanilla and lemon flavorings.

Fold in coconut.

Bake at 325Β° for 1 hour and 20 minutes in tube pan.

🍷 Perfect Pairings

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