Coconut Pie(Very Old Recipe)
Coconut Pie(Very Old Recipe) is an impressive dessert you can prepare in just 42 minutes. Made with unbaked pie shell, eggs, sugar, milk and butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Stir constantly over boiling water until thickened,about 8 minutes. Cool. Whip 1 cup cream. Pour cooled custard mixture into whipped cream. Pour into meringue pie shell.
Be sure all pockets of meringue are filled. Let stand in refrigerator several hours. Serve with fresh strawberries or any seasonable fruit.
π· Perfect Pairings
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