Coconut Pecan Impossible Pie

Coconut Pecan Impossible Pie

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Coconut Pecan Impossible Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. self-rising flour, pinch of salt, 2 c. carnation and 1/2 c. pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and pour into two 8 or 9-inch greased and floured pie pans.

Bake at 350Β° for about 1 hour or until light golden brown.

🍷 Perfect Pairings

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