Coconut Macaroons(Makes Approximately 3 Dozen)
Coconut Macaroons(Makes Approximately 3 Dozen) is an moderately easy dinner. Made with 4 c. coconut, 1 c. sugar, 6 tbsp. flour, 1/4 tsp. salt and 6 egg whites, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine coconut, sugar, flour and salt in mixing bowl.
Blend egg whites and almond extract.
Blend coconut mixture into egg whites.
Drop onto prepared cookie sheet.
Top each macaroon with half of a maraschino cherry.
Bake in 325Β° oven for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment