Coconut Jasmine Rice

Name: Coconut Jasmine Rice
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 1 (14 ounce) can coconut milk; 1 1/4 cups water; 1 teaspoon white sugar; 1 pinch salt; 1 1/2 cups jasmine rice

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 6 servings 👁️ 13 views

This is one of my favorite rice recipes. It goes great with just about anything! Try a ginger chicken main dish with it!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Lunch

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 6

Difficulty Easy

🛒 Ingredients

1 (14 ounce) can coconut milk

1 1/4 cups water

1 teaspoon white sugar

1 pinch salt

1 1/2 cups jasmine rice

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 302

% Daily Value*

Total Fat 13.9g 18%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 10mg 0%

Total Carbohydrate 40.9g 15%

Dietary Fiber 1.3g 5%

Total Sugars 0.7g

Protein 4.5g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves. Add rice; bring to a boil, cover the saucepan, reduce heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.