Coconut Frosting
Coconut Frosting is an moderately easy dinner. Made with 1 c. evaporated milk, 1 c. white sugar, 3 egg yolks, 1 stick margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook milk, sugar, eggs, margarine and vanilla over medium heat until thick.
Add coconut and pecans.
Beat until cool and thick enough to spread.
Makes 2 2/3 cups or enough for large cake.
π· Perfect Pairings
Complete your meal with these
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